Laid back sippin on Terrere: tutorial number 2

Last summer I wrote, produced and starred in my own video about Terrere. That video, if I must say, was a gem. While I am still waiting to hear back from the Travel Channel about a possible pilot, it makes me glad to know that you all have been educated about Terrere. However, I think my solo video lacked a little of the essence of Terrere that is hard to communicate through words alone. So in order to fill that gap I give you Mike Nixon, fellow PCV and full time gangster.

Bien Frio: My Terere Tutorial.

Spain has Jamon serrano; Ireland has Guinness; and since everything is bigger in Texas, I'll give the lone star state the whole category of Tex-mex. Everywhere in the world has that one thing. That food or drink not only typical but rather characterizes the place and the people living there. It holds a special place in our hearts, and it can sometimes be hard to imagine that elsewhere in the world wouldn't have the same.

There are few things more Paraguayan than that.

Paraguay is no exception.